This is one of my Grandmother’s recipes. It’s so good 🙂 Pound cake is great in so many ways…just plain, with icing, buttercream frosting or a glaze, with fresh fruit or strawberries and whipped cream. It’s perfect for a Baked Alaska, which I will be posting next week 🙂 Bake it in loaf pans or a bundt or tube pan. ENJOY!!!
Video Rating: 4 / 5