Tag Archives: Aussie

Aussie Meat Pies – RECIPE

Aussie Meat Pies - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: itunes.apple.com Meat Pies are an Australian icon. A delicious, thick, meaty filling is enveloped in shortcrust pastry base and puff pastry lid. Easy to make and quick to cook, you’ll never go back to the frozen pies again – give it a go! ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS: www.lulu.com MY SECOND CHANNEL: www.youtube.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME ON TWITTER www.twitter.com BECOME A FAN ON FACEBOOK www.facebook.com FOLLOW ME ON GOOGLE+ gplus.to =================RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 2 Sheets of Frozen Shortcrust Pastry (thawed) 2 Sheets of Frozen Puff Pastry (thawed) 500g Beef Mince 1 Brown Onion (chopped) 1 Tablespoon of Oilve Oil 1 Tablespoon of Cornflour (Corn Starch) 2 Tablespoons of Worcestershire Sauce 3/4 Cup of Beef Stock 3/4 Cup of Tomato Ketchup 1 Egg (lightly beaten) Salt and Pepper Preparation Time: About 10 minutes Cooking Time: About 1 hour MAKES 4 PIES ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: www.onepotchefshow.com Music Track “Bright Wish” and “Peppy Pepe” by Kevin MacLeod incompetech.com Royalty Free Music – Used with Permission under Creative Commons license.
Video Rating: 4 / 5