please click to see more info, after plentiful failed attempts, i’ve managed to finally get my cookies just right. this being said, i made a video tutorial on how to bake the perfect chocolate chip cookies! please note it’s 2 cups of chocolate chips, not 1! read the full recipe from my food blog, here: bit.ly However, the recipe in the video is a revised version. subscribe for future videos! follow me on twitter @ kerrikwong www.kerrikwong.wordpress.com music: do you mind (instrumental remix) – the xx www.youtube.com song used for entertainment purposes only, i do not own any rights to this song. video made with windows movie maker.
In this Emmymade How-to: learn how to make scrumptious chewy homemade Australia New Zealand Army Corps cookies. Note: The oven in this video is a combination microwave/conventional oven. As the recipe instructs please BAKE your cookies, DO NOT microwave them. 🙂 Thanks. 1 C. all-purpose flour 1 C. rolled oats 1/2 C. brown sugar, packed 1 C. shredded non-sweetened coconut 1/2 t. salt 1/2 C. butter 2 T. honey or treacle/Golden syrup 1 T. boiling water 1/2 t. baking soda Preheat oven to 325°F/170°C. Melt butter & honey/treacle in a small saucepan. Combine dry ingredients (except baking soda) in a large bowl. In a separate bowl, dissolve baking soda in boiling water & add to butter mixture. Add butter, honey, baking soda, water mixture to dry ingredients; mix well. Shape dough into 1″ balls, slightly flattening them into patties. Bake for 12 min. or until golden brown. Makes 18-24 cookies. recipe adapted from www.101cookbooks.com iMovie royalty-free audio clips: Jaracanda.caf & Sprightly.caf
This is fucking terrible
good job and congratulations on your first cooking related video I think lol? i’m going to have to try and make these some time they look good haha.
It’s actually disrespectful to refer to them as cookies and not biscuits, its actually illegal to commercially advertise them as Any else then Anzac biscuits in Australia. Bit weird but oh well.
Wow they look delicious! I love coconut, I wanna try those!
How long will they stay fresh?
it works if they can’t get their hands on any golden syrup though. Honey just isn’t the same
Yes, and that is a very common mistake that many people make.The thing that a lot of people don’t know is that plain white sugar was originally used in the proper traditional recipe. Brown sugar is not completely traditional which is the way I was brought up to be with this recipe. Also, brown sugar has molasses in it, makes the biscuits a bit too rich and sweet which they aren’t meant to be. If you look up the recipe on many Au food sites, many use white sugar or castor sugar…
I’m Australian and I was taught by my grandparents (also Aussies) to make it with brown sugar….
I’m an Aussie and I KNOW that’s a bad recipe! That ain’t right at all! The correct recipe is rolled oats, flour, desiccated coconut, white or caster sugar, butter, golden syrup (or treacle), baking soda and boiling water. There is absolutely NO SALT or brown sugar or honey! Gah! That ruins it! I’ve been making them with these ingredients for over a decade and I have found it to be the correct one. You can wikipedia it if you don’t believe me! Please try my recipe Emmy, I’m sure you will like it!
i burnded mine 🙁
You’re pregnant?? Congrats!
Is it just me or does she do her happy dance only when she really loves something? Baby must be dancing along too! (:
“Oh! Hello everybody!” The baby said.
“Umm” I said.
I make these sometimes on Australia Day or ANZAC Day 🙂
holly crap when u showed me ur stomach it was hugeee… i cant believe u r peggooo i wish i will look half as good when i am preggo ! & CONGRAZZZ :))))
She lived in America, so i don’t think she’ll be experiencing anything new
i made these yesterday & omg they’re sooooo good lol i totally forgot the salt though, looks like ill just have to make them again!
i just made these cookies but i made a small , tiny alteration, i used 4.5 table spoons of Mable syrup instead of 2 table spoons of golden syrup and i didnt add any salt and they came out great !
i just made these cookies they taste great but their consistancy is not cookiesh…
Emmy, i did your recipe yesterday and they turned reaaaaally really salty, my grandma told me maybe the recipe has a lot of baking soda… and salt…
you should try american candy 😀
Hmmmmm, I’d be careful before saying that.
ANZAC was an Australian/New Zealand Army which was send out to fight against the Ottoman Empire in 1914, they were defeated and 12,000 of them were killed. :-/
I WATCH FROM AUS :’D
did you make a video of american candy
I love anzac cookies, havnt bought some in a while
I made this cookies today. Their sooooo good. I eat them instead of dinner. Delicious, simple, easy and quick to make. I put them on my favourities list 🙂