Cake Pops! By Bakerella

Read more about the book here: www.chroniclebooks.com What’s cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes these adorable creations are the perfect alternative to cake at any party or get-together. Martha Stewart loved the cupcake pops so much she had Bakerella appear on her show to demonstrate making them. Now Angie makes it easy and fun to recreate these amazing treats right at home with clear step-by-step instructions and photos of more than 40 featured projects, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and much more. Angie Dudley is the creator of Bakerella.com, her very popular blog that chronicles her adventures in baking. GET 25% OFF+ FREE GROUND SHIPPING! Enter promo code “CAKEPOPS” at www.chroniclebooks.com.
Video Rating: 4 / 5

Recipe here: www.joyofbaking.com Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Lemon Frosted Lemon Cake. This Lemon Frosted Lemon Cake is one of my favorite pound cakes. It is a sweet and buttery cake with a moist yet dense texture. As its name implies, it has a tangy lemon flavor that comes from adding both lemon zest (outer yellow skin of lemon) and lemon juice to the cake batter. To further enhance the lemon flavor, the cake is frosted with a simple lemon glaze (frosting). We welcome comments on our Facebook page: www.facebook.com
Video Rating: 4 / 5

44 thoughts on “Cake Pops! By Bakerella”

  1. Im not a hater. I just know how it feels to have an idea and have someone slightly change it and get all the credit. I’m trying to prove a point

  2. This is the first time I have seen a video or heard about you!!!! You are a genious! Cake pops look delicious and I’m looking forward to making some for Christmas this year….any suggestions on decorations anyone..since I’m a newby?

  3. you know she didnt even know and alot realy like her and besides she used milions of shapes NOT just a small ball and besides she makes great recipecs so what you should be flegged as a mean old spam.

    Not to be mean but why are you even here you were just here to make a bad comment so what she got famous? you dont need to be there to comment a bad thing she is happy with what she is happy?

    you need to like it when somebody is happy so dot be like that.

    a note from a fan of bakerella.

  4. Not to be mean, I mean I love cake pops, but it wasn’t fully her idea, she just stuck a stick in it and she gets all the credit? Cake balls were already invented. It’s not really fair she gets all the fame.

  5. You are so darn smart and cute! I love all the pastel colors you have in this video too! Congrats to your creation! I am getting started to do this fun idea with my daughter! Cannot wait to see how this turns out!  Getting ready to order your book also! Congrats and Thank You!

  6. i love this channel! i’ve watched several of the videos. she’s inspired me to create a lot more often! but does anyone know if she prefers salted or unsalted butter? 😉

  7. please dont use wax papers for baking, it will fume up your oven and your house.
    its not appropriate for baking.

  8. We love your comments however due to our busy schedule questions on the recipes may take some time. We check our Facebook page more often so if you would like a quicker answer post your question there. A link to our Facebook page is in the description above.

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